Monitoring of Rice Dryer Machine Using Tray Dryer Method
Abstract views: 103
,
PDF downloads: 197
Abstract
Indonesia is an agricultural country with 40% of the population's livelihood provided by farmers. Harvested rice typically has a moisture content of 20-27% on a wet basis. The type of artificial dryer that is often used is the tub or rotary type. This research aims to develop a rice dryer using a combined tray and rotary-type method. Based on the result, the higher the speed dryer, the shorter the drying time. The net result of this test is that the relationship between time and engine speed is inversely proportional. The higher the speed, the shorter the drying time. The net result of this test is that the relationship between time and engine speed is inversely proportional. Rice drying results can be described as dry, but not including ready-to-eat rice standards. The higher the speed, the shorter the drying time.
References
M. Ikhsan, “Rancang Bangun Alat Pengering Gabah Otomatis Menggunakan Sensor Berat Berbasis Arduino Uno,” Rancang Bangun Alat Pengering Gabah Otomatis menggunakan Sensor Berat Berbasis Arduino Uno, 2019.
B. P. Stastik, “Mencatat Pertanian Indonesia,” Badan Pusat Statistik, 2021. https://www.bps.go.id/news/2021/12/18/446/mencatat-pertanian-indonesia.html
M. Al Faris, S. Purwiyanti, and H. Herlinawati, “Rancang Bangun Prototype Pengering Gabah Otomatis Dengan Pengendali Sensor Kelembaban Dan Suhu Berdasarkan Suhu Ruang Berbasis Mikrokontroler ATmega 328,” Electrician, vol. 14, no. 1, pp. 21–25, 2020, doi: 10.23960/elc.v14n1.2142.
D. K. dan Informatika, “Penanganan Pasca Panen,” Dinas Pertanian Kabupaten Purbalingga, 2019. https://dinpertan.purbalinggakab.go.id/penanganan-pasca-panen-padi/
S. Amin, J. P. Jamaluddin P, and M. Rais, “Laju Pindah Panas Dan Massa Pada Proses Pengeringan Gabah Menggunakan Alat Pengering Tipe Bak (Batch Dryer),” Jurnal Pendidikan Teknologi Pertanian, vol. 1, p. 87, 2018, doi: 10.26858/jptp.v1i0.6236.
I. K. W. Gunawan, A. Nurkholis, and A. Sucipto, “Sistem Monitoring Kelembaban Gabah Padi Berbasis Arduino,” Jurnal Teknik dan Sistem Komputer, vol. 1, no. 1, pp. 1–7, 2020, doi: 10.33365/jtikom.v1i1.4.
K. Munzir, A. Mufti, and A. Rahman, “Perancangan Sistem Pengukuran Massa Pada Pengemasan Gabah Berbasis Mikrokontroler Atmega328P,” Jurnal Karya Ilmiah Teknik Elektro, vol. 4, no. 4, pp. 38–45, 2019.
S. Umar, “Pembersihan dan pengeringan padi,” Mekanisasi Pertanian, no. c, pp. 107–118.
N. Asiah and M. Djaeni, Konsep Dasar Proses Pengeringan Pangan. 2021.
A. Aprianto, S. D. Riyanto, and S. Rahmat, “E-JOINT ( Electronica and Electrical Journal of Innovation Technology) Rancang Bangun CNC Ukir Kayu dengan Android.” doi: https://doi.org/10.35970/e-joint.v2i2.841.
R. Subarkah and A. A. Musyafiq, “Analisa Pengaruh Suhu , Waktu Dan Energi Pada Pengembangan Alat Pengering Padi Metode Thin Layer,” vol. 10, no. 02, pp. 1–8, 2019.
Muryono, Ir. S. M. Buwono, and S. Akuwan Saleh, “Rancang Bangun Alat Pengukur Kadar Air pada Gabah Dengan Mikrokontroler Atmega 8535,” Skripsi, no. January 2010, pp. 34–37, 2017.
A. Adam, M. Muharnis, A. Ariadi, and J. Lianda, “Penerapan IoT Untuk Monitoring Lampu Penerangan Jalan Umum,” Elinvo (Electronics, Informatics, and Vocational Education), vol. 5, no. 1, Sep. 2020, doi: 10.21831/elinvo.v5i1.31249.
V. Lawson, M. Phister, and C. Rogers, “Automated Rotor Assembly CNC Machine,” 2020 Systems and Information Engineering Design Symposium, SIEDS 2020, pp. 0–4, 2020, doi: 10.1109/SIEDS49339.2020.9106641.
E. Kurniawan, S. Syaifurrahman, and B. Jekky, “Rancang Bangun Mesin CNC Lathe Mini 2 Axis,” Jurnal Engine: Energi, Manufaktur, dan Material, vol. 4, no. 2, pp. 83–90, Nov. 2020, doi: 10.30588/JEEMM.V4I2.769.
A. Patriatullah, D. Magister, and T. Mesin, “Kajian Alat Pengering Gabah Type Tray Dryer Dengan Memanfaatkan Udara Panas Aliran Vertikal Mahasiswa Magister Teknik Mesin, Universitas Muslim Indonesia 2),” 2022.
Copyright (c) 2023 Neneng Herani, Saepul Rahmat, Vicky Prasetia
This work is licensed under a Creative Commons Attribution 4.0 International License.
Authors who publish with this journal agree to the following terms:
- Authors retain copyright and grant the journal right of first publication with the work simultaneously licensed under a Creative Commons Attribution License that allows others to share the work with an acknowledgement of the work's authorship and initial publication in this journal.
- Authors are able to enter into separate, additional contractual arrangements for the non-exclusive distribution of the journal's published version of the work (e.g., post it to an institutional repository or publish it in a book), with an acknowledgement of its initial publication in this journal.
- Authors are permitted and encouraged to post their work online (e.g., in institutional repositories or on their website) prior to and during the submission process, as it can lead to productive exchanges, as well as earlier and greater citation of published work (See The Effect of Open Access).
